Creative Beverage-Sunday’s Punch


Sunday’s Punch

Ingredients:
4oz pumpkin
4oz beetroot
4oz vanilla soya powder
2oz plain syrup
4oz ripe banana
3 drops vanilla
Pinch nutmeg
Dash of cinnamon
Pinch of salt.
1 cup of water
Method:  Wash beet and pumpkin cut into cubes.
Bring water to a boil, pour over both and allow to steep, preferable overnight.
Combine all ingredients and blend. Chill and serve in a garnish hurricane glass.

https://www.amazon.com/Jam-Down-Bar-tending-Mixology-Bartending-ebook/dp/B00N6E5FJ8


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