Jamaica Roasted Chicken/ RedStripe Beer
Jamaica Roasted Chicken/Red Stripe Beer INGREDIENTS : 4 Lbs. Chicken 2 lg. onions 1/4 lb. scallion 2 sprigs thyme 4 ozs. soya sauce 2 ozs. sugar 3 cloves garlics 2ozs. allspice/pimento 1/2 cup red stripe bee r 1/2 tsp. salt 2ozs.coconut oil 1sm. scotch bonnet pepper 1/2 cup vinegar 1oz. browning 1pk. aluminum foil Method: 1. Combined all season with (1/4) cup red stripe beer in blender and blend until smooth. 2. Trim and wash chicken both in and out with solution of water and vinegar. 3. Thoroughly season chicken with blended seasons both in the cavity and out, and allow to marinate for 30mins. 4. Brush baking sheet with oil, place chicken on a rock and put on sheet, cover with foil paper. 5. Heat oven at 360-degree Fahrenheit for 15mins. 6. Place chicken oven to roast for 30mins then remove foil and base with sauce. 7.Replace chicken in oven and allow to get its golden color. for another 10-15mins. 8. Remove from oven and serve. Sauce: Ingredients: 1/4 cup Jamaica red s